Luc's Café Menu

Luc’s Café in Ridgefield, CT, is a true celebration of authentic French cuisine, offering a richly curated menu that captures classic bistro flavors with finesse. The Steak Frites stands out with its perfectly seared cut paired with crisp, golden fries, embodying French comfort at its finest. Escargots and Mussels in White Wine showcase delicate, traditional seafood preparations that burst with flavor. For heartier options, Duck Confit and Rack of Lamb with Potato Gratin deliver tender, succulent meat balanced by creamy, savory sides. The appetizers, like Steak Tartare and Charcuterie, set the tone with refined textures and bold tastes. Desserts such as Crème Brûlée and Tarte Tatin finish meals on a sublime note, maintaining the café’s commitment to quality and authenticity. Luc’s Café offers more than food—it’s an immersive experience where every dish, from French Onion Soup to the Luc Burger, reflects passion and precision, making it a must-visit for lovers of French gastronomy.